Trying out this New Philips Airfryer XXL Light Snack Kit Accessory. I love this Philips Light Snack Kit because it help to prevent the ingredients from flying and touching the heating element of your airfryer. If you plan to warm pizza or cook nuts or popcorn you'll need to have one this! Healthy crispy snack in a matter of minutes.
The Philips snack cover is the perfect accessory for creating delicious snacks like kale or veggie chips.
The snack cover is also a great way to minimize splatter for fatty foods which would also reduce smoke during cooking.
Booklet with chef's tips, beginner's recipe and cooking times helps you to master Airfryer snacks.
Easy to clean and Dishwasher-safe parts
Compatible with HD963x and HD965x XXL Airfryer models. Item does not work with the HD924x, HD962x. HD964x, HD922x and HD923x models.
It works well but the only downside of this product is the legs that flip out. It doesn't stay put and I was constantly pulling them back out when checking the food. Also the tongs silicon tip don’t fit into the openings well at all and I won’t try to use to remove the cover from the fryer any more. Will either use a fork or see if I can buy a smaller set of tongs.
It works well but the only downside of this product is the legs that flip out. It doesn't stay put and I was constantly pulling them back out when checking the food.[/caption]
Wish the height of the legs could be adjustable depending on the food you were trying to cook.
I try to make “chips" and the chips actually come out super crispy! Way better than in a large oven, which would always be chewy.
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Today I tried to cook the recipes EGG TART RECIPE Portuguese BY Grooming Kitchen on youtube! Shoutout Grooming Kitchen your recipe is so easy to make and 100% yummy!! HIGHLY Recommended!!
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Mga WAXING Compilation video reaction day today kaya naman sabay sabay tayo mamangha, ma-satisfy at mag react! BEWARE kung ayaw mo ng mga ganitong video, marami pa namn akong ibang video na pwede nyo panoorin hahahaha so ano na! Tara nood na!
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Mga SATISFYING Unclogging Video Compilation reaction day today kaya naman sabay sabay tayo mamangha, ma-satisfy at mag react! BEWARE kung ayaw mo ng mga ganitong video, marami pa namn akong ibang video na pwede nyo panoorin hahahaha so ano na! Tara nood na!
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Trying out applying two Pastel Gel Polish on my nails today, so let's see if it will turn out well. By the way I used BlueBerry Sorbet and Blackberry Juice from Neonails. Enjoy watching!
DISCLAIMER GUYS!: I’m not a professional nail tech but I love doing my own gel nails as a hobby so please, please be calm! if you see that I apply it in a wrong way! hahaha. I am not a professional so please bear with me :) LOL. Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!
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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Celebrating my 5K subscribers in Youtube!!! yehhey Thank you guys so so much!! So here's my version of Chocolate Banana Cake. Yummy na madali pa gawin :)
Ingredients:
2 cups flour
1 tsp baking soda
2 tsp baking powder
3/4 cup or 60g cocoa powder
3 ripe bananas
1/2 cup or 100ml cooking oil
1 cup or 200ml milk
3 tsp vanilla
3 eggs
1/2 cup sugar
50g melted butter
For the frosting:
2tsp cocoa powder
50g chocolate chips/bar
2 tsp corn flour
1/2 sugar
1 cup or 200ml milk
25g butter
Bake 170C for 50-60 mins
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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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My own version of Choco butternut munchkins inspired of Dunkin. If you love Dunkin Donuts munchkins then this recipe will make you crave for this childhood classic mini donuts we grew up with.
INGREDIENTS:
1 cup cocoa powder
½ cup granulated sugar
½ cup oil
3 small egg
2 tsp vanilla extract
1 tbsp instant coffee
2 cups flour
½ tsp of salt
1 tsp baking powder
2 tbsp of powdered mild
Sugar
GLAZE:
½ cup icing sugar
3 Tablespoons water
BUTTERNUT STREUSEL:
¼ cup margarine or butter, melted
Orange food color
1 cup almond flour (others use desiccated coconut)
¼ icing sugar
You can Fry the dough or Bake in 170C-338F for 10-15 mins'
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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Today I will be making my own homemade UBE BARS! Simple recipe and so yummy! UBE BAR is a Filipino favorite snack that we can buy at the bakery, sari-sari store, or with the maglalako. They are made of baked bread dipped in sweet purple yam or ube syrup then coated in desiccated coconut.
#EasyUbeBarRecipe #PilipinoBread #Pinay
☕️ Ingredients:
4 cups flour
1 cup sugar
2 teaspoons baking powder
¾ cup (185 g) butter - room temp.
1 tsp of vanilla (optional)
1 ¼ Milk or evap
1 can condensed milk
3 Tbsp Water (for ube syrup)
1 Tbsp Ube flavoring McCormick
Ube extract
Toasted desiccated coconut
☕️ Instructions:
Start by making the dough. Pre-heat oven to 340F or 170C.
In a large bowl, combine butter, flour, baking powder, milk and vanilla. Mix well until fully combined and a dough is formed.
Place the dough in a baking pan lined with parchment paper. Stretch it evenly using your hands, a spoon, or a spatula.
Bake for 30 to 35 minutes in a preheated 350F /170C oven (Baking time and temperature depends on the oven you used)
Remove from the oven and transfer it to a wire rack. Let it cool and cut into rectangles or bars.
UBE SYRUP. In the meantime, combine condensed milk, ube extract and water in a medium saucepan on medium heat.
Toasted desiccated coconut in pan and heat it over medium-low heat for 3-6 minutes.
ASSEMBLY. Slice your completely cool bread into bars. Dip them in the ube condensed milk mixture then roll in coconut. Repeat for all the bars.
Enjoy!
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DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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SATISFYING Video Compilation Tagalog reaction day today kaya naman sabay sabay tayo mamangha, ma-satisfy at mag react! BEWARE kung ayaw mo ng mga ganitong video, marami pa namn akong ibang video na pwede nyo panoorin hahahaha so ano na! Tara nood na!
☀ Want to check my YOUTUBE WORST LIFE HACKS EVER! π
Sabay sabay tayo mamangha, ma-satisfy at mangigil na maalis ang mga ingrown hair (nagtatagong buhok) sa ating balat. BEWARE kung ayaw mo ng mga ganitong video, marami pa namn akong ibang video na pwede nyo panoorin hahahaha so ano na! Tara nood na!
hello superfriends! watch me unbox my new Levoit Core 300 Air purifier that I got this Christmas. I love it and good bye dust allery! Fill your environment with fresh, clean air using Levoit’s Core 300 True HEPA Air Purifier. Its patented VortexAir Technology spreads fresh air to every corner of your room, while its effective 3-stage filtration system captures 99.97% of particles 0.3 microns in size.
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
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Happy New year guys! I know this year has been a really tough year for all of us. A year full of lockdowns, anxiety, uncertainty, loss of love ones and friends, fear , loneliness and tears. But on the other side, this year reminded us how fragile and precious our life is, and the importance of taking advantage of every minute of it!.
No matter what's happening in our present time, take this opportunity to stop, look around, appreciate what u have and breathe. Spend more time with your family and always check your friends if they're okay too.
So, as I begin to get ready for family, fun, and food.. yup! we are still going to celebrate here at home and make sure that we will going to make the most out of it to be happy and enjoyable.
I just like to take this time to reflect and be grateful for all the wonderful things that happened in my life esp this year of pandemic!
#newyear2022 #newyear #happynewyear2022
I truly THANK YOU (each and everyone of you) who always support my channel kahit na hindi bongga ang subscriber and views ko and hindi naman tayo ganun sikatan nyahaha still SALAMAT PO SA IBINIBIGAY NYONG TIME!.
I'm just so happy na merong nanunuood ng video na ginagawa ko hahaha kahit na mangilan ngilan or sampu or lima lang yan bsta meron ;).
So here is my yearly YEAR-END video, I call it my own Youtube rewind and I hope you like my compilation of my amazing 2021.
May this year bring new happiness, new goals, new achievements and a lot of new inspirations on your life. Wishing you a year fully loaded with happiness. BE SAFE ALWAYS!! ❤️❤️
This Kalabasa Leche Flan is really easy to make and super yummy (quick & easy to find ingredients). Pumpkin or Kalabasa in Filipino is generally used as vegetable for cooking and don't you know that kalabasa can now be made into a delightful dessert? yup, you can give it as a party favor or make it as a business! Try it guys I'm sure you'll gonna love it!❤️
#KALABASALECHEFLAN #PUMPKINCUSTARD #PINOYDESSERT
INGREDIENTS:
1 can condensed milk
1 can evaporated milk
4 yolks and 2 whole egg
Kalabasa (pumpkin) - boiled & mashed
1 tsp vanilla
Sugar & water (caramelized)
pinch of salt
PROCEDURE:
Caramelize the sugar & water and line the pan mold.
Peel the kalabasa and boil for 20 minutes. Mash thoroughly using a fork.
Combine the mashed mixture, milk, egg and vanilla. Set aside.
Pour the mixture into the lined pan mold and cover with aluminum foil or plastic.
Bake using hot bath method or steam in hot water (double boiler) for 25 minutes or until done.
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
I hope you all enjoyed watching my video and if you did please don't forget to tap my back with BIG like π and subscribe if you haven't yet ;)
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Christmas is on its way and so as my Handmade Organic Laundry Soap. This soap smells really good and at the same time you can also use it as a dishwashing soap! best combo ever!. Bagay na bagay itong pang giveaways sa kasal, binyag, housewarming, despedida at lalo na ngayong darating na PASKO. Subukan mo ring gawing business π. Pangbusiness ba kamo? pang kabuhayan showcase ba kamo? kumikitang kabuhayan? tara nood na!.
So here I am sharing you all guys the result of my organic soap making experience, what a fulfilling feeling when you saw your soap looking perfect when you removed it out from the mold.
In this soap recipe I only used oil which is coconut oil, as you all know that coconut oil is an excellent moisturizer for both skin and hair which is really good in making a bar of soap. The properties of the coconut oil also help remove dead skin cells and dirt away from the body. A clean coconut soap with minimal grease is highly cleansing and leaves no oily skin, and works absolutely fantastic as a dishwashing detergent, as a hand wash (enzyme-free!), As a stain remover on clothes and as a general, super-effective cleaning agent.
Pure coconut soap tracks quickly, so be prepared to pour it up quickly. It hardens in just an hour, so it can be good to make the soaps in molds with ready-made soap sizes, so that you do not have to make sure that they do not become too hard to cut.
Bili na kayo Chos!!! LOL So lets start making this soap!
INGREDIENTS:
284.0 g Water
110.0 g Lut NaOH, Sodium Hydroxide
OILS / FATS:
606.0 g Coconut Oil
8 g essential oil lavender
RECIPE DETAILS:
Total amount of oils / fats: 606.0 g
Of which:
Coconut oil: 60.6%
π
You can check the recipe here:
https://www.organicmakers.se/ekologisk-tvatt-och-disktval-sa-har-gor-du-den-sjalv/
RECIPE DIRECTIONS:
π STEP ONE
Make the Lye Solution and don’t forget to wear protective gloves and eye-wear (goggles), carefully pour the (sodium hydroxide) into the distilled water until dissolved. REMEMBER : Always add NaOH (Lut,sodium hydroxide) in small portions to water, NEVER pour water over NaOH (Lut,sodium hydroxide). Work in an area with good ventilation and be careful not to breathe in the fumes. The lye solution will get very hot, so set it aside to cool down. I prepare mixing it an hour before and totally leave it to cool down completely.
π STEP TWO
Prepare your oils as what the required weight, then pour the cooled lye solution into your oils (my oils is in room temperature). Use immersion blender until it thickens and reaches trace. Trace is when the soap has thickened enough so when you drizzle a small amount of your batter across the surface, it will leave a visible imprint which they called “trace”. Trace can take a minute or so, depending on how warm your ingredients are and how much you use your immersion blender. You can now add you essential oils and other additive you’d like to add on your soap.
π STEP THREE
As soon as the batter starts to thicken (trace), stop mixing and pour into the molds. Let solidify on a sore surface, just in case.
Now our soap is finish! it should go through gel phase and harden so wrap the mold with some insulating material like bath tower or baking paper or blanket, so that the heat that develops will work properly. Peek at the soap every so often; if it starts developing a crack or what so ever hehe, uncover and move it to a cooler location.
π STEP FOUR
This is my first time stamping a soap and I know it is not perfect but I love how it turned out. As they say practice makes perfect!. For stamping : position the stamp on the bar of soap then firmly press it into the surface, make sure that all four corners are evenly pressed. If you try to stamp a test bar of soap and the soap sticks to the stamp – it needs more cure time. Try waiting 12 to 24 hours and trying again.
π STEP FIVE
Cure it in a cooling racks or sheets of wax paper for about 4-6 weeks before it is safe to use. The soap is safe to touch without gloves 48 hours after making it, but it still needs extra time to allow excess moister to evaporate out so the bars will become harder and last long in your shower. Pure coconut soap matures and hardens quickly. The washing and dish soap is ready to start using after about a day, but has hardened as best as possible after about a week and beyond. (It lasts and lasts for as long as you like…)
If you are thinking about making your own homemade soap, do it! I highly recommend it.It doesn’t matter if you’re never made a soap before ..just enjoy it and experience it with your own hands! Its fun and easy.
It is just for entertainment purposes only. Don’t do this without research and learning the safety rules. (Watch my youtube video down below to see how I make it this Organic Laundry Soap.)
DISCLAIMER: Items were purchase with my own money unless otherwise stated. All opinions are honest and my own!. This post contains affiliate links, which means I may receive a small commission for clicks and purchases made.
I hope you all enjoyed watching my video and if you did please don't forget to tap my back with BIG like π and subscribe if you haven't yet ;)
PLease leave comment down below. I would be happy to read it all ..ππ